Shortbread from Poitiers
Since I left France (almost 10 years now!), I learned to cook quite everything, and I love to cook things, remembering my French home. So
January 4, 2021
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Since I left France (almost 10 years now!), I learned to cook quite everything, and I love to cook things, remembering my French home. So
This recipe is the perfect combination of orange and chocolate chips taste ( And even for people who are not into chocolate). I thought it
I have a man in my life who adores pancakes. I am the one making him his first pancakes (of course, when you are living
I tried so many crêpes recipe, and since I don’t eat so much gluten and as my stomach ate all the dairy products (even if
Portion: 1 bread Preparation: 5 minutes+ 2 hours for the rising Cooking: 35 minutes Freezer: yes Conservation: 2-3 days in a plastic bag (to avoid
“I always wanted to discover the world to understand what other people experience everyday and I feel blessed to be alive. This blog represents a true love for life and I hope to inspire you to love yours just as much“.
